Easy Tuna Noodle Casserole A classic favorite with egg noodles, lots of tuna, green peas, carrots and classic mushroom soup. We packed even more tuna into our casserole than the average tuna casserole so you get tuna in every bite!
HOW TO MAKE TUNA NOODLE CASSEROLE:
1. Preheat oven to 350F.
2. Bring a large pot of water to a boil.
Add egg noodles and cook according to package directions.
3. In large mixing bowl, combine the drained tuna, pepper and onion powder.
4. Add in frozen peas and carrots.