alfredo Archives - Shoppin' Buggy Recipes

Semi Homemade Cajun Shrimp Alfredo

Angie — Tue, 14 Sep 2021 14:04:14 +0000

Cajun Shrimp Alfredo – Creole Cajun seasoned large shrimp with a semi homemade alfredo Cajun sauce and perfectly cooked fusilli pasta. Shrimp Pasta that is ready in about 30 minutes!

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RECIPE IS BELOW IN PRINTABLE RECIPE CARD BUT BLOG POST IS FULL OF “HOW TO MAKE IT”, TIPS, INFORMATION AND FAQ

This is such a great and easy dinner recipe to make that only takes about 30 minutes to pull together. We really love the fact that you can change the heat level and “add ins” for this recipe!

The recipe that I’m sharing here is a combination of shrimp, alfredo, Cajun seasoning and pasta! However, you could change it up and add roasted chicken, andouille sausage instead of shrimp. This pasta is also fantastic with seamed broccoli!

You’ll notice in this recipe that I’m only using about 1 tablespoon of creole/cajun seasoning for the sauce and 1 teaspoon to the shrimp. I tend to tone down the seasonings at home because we have a toddler but you can totally add more! Just taste the sauce as you go.

Why You Should Make This Semi Homemade Cajun Shrimp Alfredo…

Ready in about 30 minutes
pantry and freezer items used
easy to make and customize

QUICK GLANCE AT INGREDIENTS FOR Semi Homemade Cajun Shrimp Alfredo:

Large Shrimp, peeled and deveined
Alfredo Sauce
Cajun/Creole Seasoning
Fusilli Pasta

(AMOUNTS IN RECIPE CARD BELOW)

How to make Cajun Shrimp Alfredo:

Cook Pasta
Fill a large pot with salted water. Bring to a boil and add fusilli. Cook pasta for 13 minutes and drain.
Make the sauce!
While pasta is cooking, heat alfredo in a small sauce pan. Stir in 1 tablespoon Cajun seasoning. Heat on low until hot.
While pasta is cooking and sauce is heating, heat a medium or large skillet on medium heat.
Cook the shrimp
Seasoning shrimp with 1 teaspoon Cajun seasoning and cook shrimp for 4-6 minutes or until done.
Shrimp is done when pink and curled.
Combine
Combine shrimp and pasta. Add in sauce until desired consistency is achieved.

Frequently Asked Questions

More easy shrimp recipes:

Semi Homemade Cajun Shrimp Alfredo

Cajun Shrimp Alfredo

Yield: 6 servings

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Cajun Shrimp Alfredo - Creole Cajun seasoned large shrimp with a semi homemade alfredo Cajun sauce and perfectly cooked fusilli pasta. Shrimp Pasta that is ready in about 30 minutes!

Ingredients

salt
16 ounces dry fusilli pasta
16 ounces large shrimp, peeled and deveined
1 tablespoon Cajun seasoning + 1 teaspoon Cajun seasoning
2 jars (15 ounce each) Alfredo Sauce
parsley for garnish

Instructions

Fill a large pot with salted water. Bring to a boil and add fusilli.
Cook pasta for 13 minutes and drain.
While pasta is cooking, heat alfredo in a small sauce pan. Stir in 1 tablespoon Cajun seasoning. Heat on low until hot.
While pasta is cooking and sauce is heating, heat a medium or large skillet on medium heat.
Seasoning shrimp with 1 teaspoon Cajun seasoning and cook shrimp for 4-6 minutes or until done.
Shrimp is done when pink and curled.
Combine Pasta and Shrimp.
Add in sauce until desired consistency is achieved.
Optional - sprinkle parsley for garnish

Notes

You can use more or less seasoning, depending on your preference.

Make sure to use an alfredo sauce that you love, not all sauces are made the same

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 267Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 160mgSodium: 1728mgCarbohydrates: 35gFiber: 3gSugar: 3gProtein: 24g

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The post Semi Homemade Cajun Shrimp Alfredo appeared first on Shoppin' Buggy Recipes.

Broccoli Chicken Fettuccine Alfredo

Angie — Sat, 19 Jun 2021 02:35:30 +0000

Ready for a great semi homemade dinner idea? This super easy Broccoli Chicken Fettuccine Alfredo recipe uses your favorite jarred alfredo sauce, frozen broccoli florets, chicken and fettuccini pasta to create a super tasty and fast meal!

RECIPE IS BELOW IN PRINTABLE RECIPE CARD BUT BLOG POST IS FULL OF “HOW TO MAKE IT”, TIPS, INFORMATION AND FAQ

Broccoli Chicken Fettuccine Alfredo is one of my all time favorite pasta dishes. I love the homemade version but I’m also crazy about this amazing semi homemade version! It’s so good and it is perfect for a busy weeknight dinner because this pasta dinner is ready in 30 minutes.

We’re using leftover cooked chicken, frozen broccoli and jarred alfredo to our advantage tonight.

If you don’t have any leftover chicken to use, up you can either cook a chicken OR you can use a store bought! Rotisserie chicken or the pre cooked chicken strips from the freezer or fridge section of the grocery store are great options for this recipe.

Want the homemade version of this recipe? Make sure to check out my Chicken and Broccoli Alfredo recipe on BigBearsWife.com

Why You Should Make this Broccoli Chicken Fettuccine Alfredo…

Easy weeknight dinner idea
Easy to make without chicken or broccoli
Ready in 30 minutes
Perfect for using up leftover cooked chicken

QUICK GLANCE AT INGREDIENTS FOR Broccoli Chicken Fettuccine Alfredo:

cooked chicken
jar alfredo sauce
frozen broccoli
Fettuccine pasta noodles

(AMOUNTS IN RECIPE CARD BELOW)

How to make Broccoli Chicken Fettuccine Alfredo:

Time needed: 30 minutes

Defrost and Cook broccoli.
Defrost and cook broccoli according to package directions.
Heat Alfredo
Pour alfredo sauce into a small sauce pan and heat over low heat.
Cook pasta
Bring a salted pot of water to a boil and add fettuccine pasta.
Cook pasta for 12-14 minutes.
Drain pasta and add back to pot.
Mix together.
Add cooked broccoli and cooked chicken to pasta noodles. Toss together.
Pour hot alfredo over pasta. Toss to coat.

Broccoli Chicken Fettuccine Alfredo Frequently Asked Questions

Can I use homemade alfredo for this recipe?

You sure can! I have a homemade version of this recipe on my other blog! You can grab that recipe here.

I don’t want to use chicken! Can I leave it out?

You sure can!

I like for my Fettuccine Alfredo to be extra saucy! Should I use two jars?

You sure can! I think the more alfredo the better!

Can I use fresh broccoli for this recipe?

You sure can! Just make sure to steam it/cook it before adding it.

Can I use different pastas for Broccoli Chicken Fettuccine Alfredo?

You sure can! You can use any pasta you like.

What is the best jarred alfredo to use?

All jar alfredo IS NOT created equal and some are awful. When it comes to jarred alfredo, we love Prego and Bertolli Alfredo sauce.

What is a good side dish for chicken fettuccine alfredo?

I love a good salad and homemade bread with chicken fettuccine alfredo!

More Great Chicken Dinner Recipes